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Sushi roll making
$75.00
Regular bookings recommence on January 28
Become a chef for a day and make your own yummy sushi rolls! From seaweed and toppings such as carrots, tuna, crab and more, children can hand make their own delicious creation while learning techniques and experiment to see which filling combination is the best! Encouraging healthy eating, creativity and confidence in the kitchen!
- designed for 6 year olds+
- suitable for up to 6 students.
- duration of 2 hours
Workshops: Full refunds are only given for cancellations made 48 hours for just the workshops and school holiday bookings